Rice Jelly [For Invalids]

Mrs. J. E. Harris

Mix enough water to two heaping teaspoons of rice flour to make a thin paste, the add to it a coffecup of boiling water. Sweeten to taste with loaf sugar, Boil until it is transparent like starch. Boil a small stick of cinnamon with it if the jelly is intended for a patient with summer complaint. This is especially good for babies. It may be flavored with a few drops of lemon juice for a patient with fever.