Showing posts with label Beefsteak Pudding. Show all posts
Showing posts with label Beefsteak Pudding. Show all posts

Wednesday, April 8, 2009

Beefsteak Pudding

Mrs. J. S. McCrory

One pound round steak, ground. Three eggs, beat well with one-quarter cup butter. Add one cup flour and one pint milk, with salt and pepper. Bake on-half hour. Enough for six people.